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Greek Roast Lamb

1 fave
Nutrition per serving    (USDA % daily values)
CAL
1142
FAT
294%
CHOL
135%
SOD
15%

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Ingredients for 8 servings

6.0 tbsp olive oil

400.0g can chopped tomatoes

zest and juice 1 lemon

1 bunch oregano

large handful pitted baby kalamata olives

6 garlic cloves

1½ kg new potatoes

1 large leg of lamb , about 3kg/6lb 8oz

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