Rich Macaroni And Tomato Bake

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Nutrition per serving    (USDA % daily values)
CAL
451
FAT
108%
CHOL
117%
SOD
53%

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Ingredients for 4 servings

1 1/2 cups pasta sauce

2 slices bacon, chopped

1/2 cup shredded mozzarella cheese

1 pinch ground nutmeg

1 1/2 cups macaroni

1/2 cup heavy cream

1/2 cup milk

1/2 teaspoon ground black pepper

3 eggs, beaten

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