Devilled Sausages

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
75
FAT
20%
CHOL
7%
SOD
10%

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Ingredients for 3 servings

1 tsp Orange or Lime Marmalade

1 tsp Peanut Butter (I prefer smooth)

1 tsp English Mustard

1 pack of 8 pork sausages

For the Devilling :

2 tsp Hot curry powder (or mild, if you're making for children)

1 tsp Brown Pickle (such as Branston)

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