Pumpkin Bread Pudding

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smitten kitchen
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
115%
CHOL
91%
SOD
27%

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Ingredients for 6 servings

1 1/2 cups whole milk (Or 1 cup heavy cream plus 1/2 cup whole milk)

3/4 cup canned solid-pack pumpkin

1/2 cup sugar

2 large eggs plus 1 yolk

1/2 teaspoon salt

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/8 teaspoon ground allspice

Pinch of ground cloves

2 tablespoons bourbon (optional)

5 cups cubed (1-inch) day-old baguette or crusty bread

3/4 stick unsalted butter, melted* (can skip this step if using the second set of instructions)

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