Spinach, Artichoke And Chicken Stuffed Shells

More from this source
Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
1457
FAT
359%
CHOL
243%
SOD
118%

Comments

Add a comment

Ingredients for 5 servings

1 box manicotti shells

2 cups cream cheese, divided

1 bag (16 oz.) frozen spinach

1 lb. ground chicken

2 cups Monterey jack cheese, divided

2 1/2 cups parmesan cheese, divided

2 cans (15 oz. each) artichoke hearts

2 eggs

1 cup heavy cream

1/2 cup milk

1/2 tsp. nutmeg

1 Tbsp. minced garlic

You might also like

Spinach And Artichoke Grilled Cheese Sandwiches
Joy The Baker
Spinach-Artichoke Scalloped Potatoes Recipe
Food Republic
Spinach-Artichoke Dip
Real Simple
Hot Spinach And Artichoke Dip
Pamela Salzman
Spinach Artichoke Pasta
A Spicy Perspective
Spinach Artichoke Balls Recipe
Food Republic
Artichoke-Spinach Dip
Whole Living
Spinach Artichoke Dip
Pip & Ebby
The Best Spinach Artichoke Dip Ever
The Pioneer Woman
Spinach Artichoke Flatbread Pizza
Pip & Ebby