Crispy Fried Chicken (Chicken Schnitzel)

3 faves
Nutrition per serving    (USDA % daily values)
CAL
843
FAT
53%
CHOL
184%
SOD
49%
Uploaded by: Little Cooking Tips

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Ingredients for 2 servings

500 gr chicken breast (in thin slices - for schnitzel)

2 large eggs

140 gr (1 cup) flour

140 gr (1 cup) breadcrumbs

2 Tbsps smoked paprika

1 1/2 tsp ground coriander

1 Tbsp curry powder (yellow, Indian)

1 tsp black ground pepper

Sunflower oil or Olive oil for frying

Preparation

1.

Read recipe preparation at http://www.littlecookingtips.com/2013/04/crispy-fried-chicken-chicken-schnitzel.html

View instructions at
Little Cooking Tips

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