Creamy Zucchini Casserole

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Details

14 Ingredients

• 1-2 lbs zucchini, diced and steamed tender crisp
• 1 lb extra lean ground beef
• 2 onions, diced
• 3 stalks celery, diced
• 4-6 cloves garlic, minced
• 1/2 tsp dried basil or 2-3 tsps fresh
• 1 tsp fresh parsley, minced
• 1 can golden mushroom soup
• 8 oz cream cheese, cut into 16 pieces
• Water
• 1 cup milk
• Olive oil
• Italian-style Panko breadcrumbs
• Butter to grease casserole dish