Curried Lentil Soup

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Turntable Kitchen

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Ingredients

2 tablespoons olive oil

1 large onion, chopped

1 clove garlic

1 8-ounce russet potato, peeled, chopped

2 large carrots, peeled, chopped

3 tablespoons curry powder

1/4 teaspoon pepper

1 package vegetable broth broth

1 28-ounce can diced tomatoes in juice

1 package of Trader Joe’s steamed lentils

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