Gordon's Chilli

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1024
FAT
188%
CHOL
151%
SOD
37%

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Ingredients for 4 servings

2 tsp sweet paprika

500 g good quality beef mince

2 sprigs of thyme, leaves picked and roughly chopped

400 g kidney beans, drained and rinsed

3 fresh tomatoes or 1 beef tomato, roughly chopped

1 bay leaf

2 red chilli deseeded or keep half with seeds if you like it spicy

200 ml soured cream

Olive oil, for frying

1 tsp dried oregano

400 g chopped tomatoes

Boiled rice, to serve

100-200ml chicken or beef stock

1 cinnamon stick

3 cloves garlic, finely chopped

1 tsp ground cumin

3-4 shallots, chopped

3 tbsp tomato puree

Salt and pepper

Handful of chives, chopped

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