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Red White And Blueberry Sundaes

Nutrition per serving    (USDA % daily values)
CAL
279
FAT
51%
CHOL
27%
SOD
7%

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Ingredients for 6 servings

3 1/2-pint baskets fresh raspberries

1/4 cup seedless raspberry preserves

3 1/2 tablespoons framboise eau-de-vie (clear raspberry brandy) or brandy

3 1/2-pint baskets fresh blueberries

1/2 cup sugar

1/4 cup water

1 tablespoon fresh lemon juice

1 cup chilled whipping cream

2 tablespoons powdered sugar

vanilla ice cream

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