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Fruit- Stuffed Stollen With Almond Glaze

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Men's Health
Related tags
brunch low fat vegetarian christmas

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Ingredients

STOLLEN:

1/2 cup dark raisins

1/2 cup golden raisins

3/4 cup red glace cherries (see note)

1/4 cup sliced almonds

1/4 cup candied orange rind

2 tablespoons dark rum or 1/2 teaspoon rum extract + 1 1/2 tablespoons orange juice

1/2 cup warm water (105°F-115°F)

1/4 cup sugar

2 packages (1/4 ounce each) active dry yeast

1/2 cup skim milk, warmed

1 tablespoon grated lemon rind

1/4 cup butter, softened

1/2 teaspoon salt

1 egg, lightly beaten

1/2 teaspoon almond extract

3 1/4 cups all-purpose flour (less as necessary)

1 tablespoon melted butter

ALMOND GLAZE:

1 cup confectioners' sugar

2 tablespoons skim milk

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