Chickpea & Vegetable Soup

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Pakistani Food Recipes

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Ingredients

* 400g can chickpeas , drained

* 1 tbsp garam masala

* 2 large carrots , quartered lengthways and chopped

* 1 tbsp vegetable oil

* 1 tsp finely grated fresh root ginger

* 850ml vegetable stock

* 100g green beans , chopped

* 1 garlic clove , chopped

* 1 large onion , chopped

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