Buffalo Stew

1 fave
More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
556
FAT
76%
CHOL
39%
SOD
21%

Comments

Add a comment

Ingredients for 4 servings

1 (15 ounce) can baby corn, drained

1/4 cup chopped fresh cilantro

3/4 lb mushroom , thinly sliced

2 (13 ounce) cans tomatillos

1 (15 1/2 ounce) can hominy , drained

1 teaspoon dry oregano leaves

5 small dried hot red chiles

2 teaspoons vegetable oil

2 large onions , chopped

1 lb ground buffalo meat or extra lean ground beef

You might also like

Slow Cooker Stew Recipe With Buffalo Sausage
Gluten Free Goddess
Cranberry Buffalo Roast Stew Recipe
Gluten Free Goddess
Slow-Cooker Recipe: Classic Beef Stew
Real Simple
Chickpea Hot Pot Recipe
101 Cookbooks
Kale, White Bean, And Potato Stew
Whole Living
Lazy Day Beef Stew
Cheeky Kitchen
Spicy Cauliflower And Chickpea Stew
Kitchenist
Jambalaya
The Naptime Chef
Double Carrot Stew
No Recipes
Beef Stew With Winter Vegetables
Wolfgang Puck