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Portabella And Asparagus Fajitas

Nutrition per serving    (USDA % daily values)
CAL
96
FAT
3%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 cup julienned roasted red pepper or green bell pepper

2 lbs portabella mushrooms , stemmed

32 asparagus spears , woody stems trimmed off

sweet chipotle salad dressing

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