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Bacon Ranch Dip Made Over

Nutrition per serving    (USDA % daily values)
CAL
139
FAT
46%
CHOL
8%
SOD
19%

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Ingredients for 24 servings

2 cups KRAFT Lite Ranch Dressing

1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

1/2 cup KRAFT Reduced Fat Parmesan Style Grated Topping

2 green onions, sliced

1 pkg. (2.8 oz.) OSCAR MAYER Bacon Pieces

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