Velvet Chocolate Cake

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Country Crock
Nutrition per serving    (USDA % daily values)
CAL
749
FAT
110%
CHOL
39%
SOD
40%

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Ingredients for 12 servings

2 cups all-purpose flour

1 1/2 tsp. baking soda

1/4 tsp. salt

1 cup (2 sticks) Country Crock® Spreadable Sticks

1 3/4 cups sugar

4 eggs

1 1/3 cups buttermilk*

6 squares (1 oz. ea.) bittersweet chocolate, finely chopped and melted

1 1/2 tsp. vanilla extract

1/4 cup heavy cream [or whipping cream]

6 squares (1 oz. ea.) bittersweet chocolate, finely chopped

1 box (10 oz.) confectioners sugar (about 3-1/2 cups)

1 tsp. vanilla extract

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