Red Velvet Cake

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1/2 cup shortening

1 1/2 cups sugar

2 eggs

1 teaspoon vanilla extract

1 1/2 tablespoons red food coloring

1 teaspoon baking soda

3/4 teaspoon salt

3 tablespoons baking cocoa

1 cup buttermilk

1 tablespoon white vinegar

1/4 cup all-purpose flour

1 cup milk

1 cup butter, softened

1 cup sugar

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