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Carrot Ginger Soup With Star Anise Recipe

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Food Republic
Related tags
soups gluten free low carb thanksgiving lunch
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
39%
CHOL
17%
SOD
23%

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Ingredients for 6 servings

3 tablespoons unsalted butter

2 pounds carrots, peeled and chopped

1 medium onion, diced

2 cloves garlic, minced

1 tablespoon ginger, freshly grated

1 bay leaf

4 cups chicken stock or low-sodium broth

5 whole star anise, two for grating for garnish, optional*

1/4 cup cream

coarse salt and cayenne pepper, to taste

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