18-20 Frozen parker house rolls
1 Box butterscotch pudding (not instant)
1/2 cup butter
1/2 cup brown sugar
Cinnamon to sprinkle on the top
Grease an angel food pan with butter, add 18-20 of the parker house rolls around pan while dozen. Sprinkle with 1/2 box of butterscotch pudding. Drizzle over that the butter an drown sugar which have been melted together. Sprinkle with cinnamon.
Place a greased piece of wax paper over the top of the pan and cover with a fowl. Leave out overnight
When casserole has cooked for 1 hour, put the rolls in a 350 degree oven and bake 30 minutes.