Chicken Egg Rolls

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
312
FAT
56%
CHOL
19%
SOD
20%

Comments

Add a comment

Ingredients for 8 servings

1 cup onion (finely chopped)

1/4 cup red bell pepper (cut into strips)

1/4 cup bean sprouts

1/2 cup vegetable oil

12 egg roll wraps

1/4 cup green onion (julienned)

1 tablespoon sesame oil

1 garlic clove (crushed or minced)

1/4 cup carrot (julienned)

3 ounces boneless chicken breasts (cooked)

1 egg white (lightly beaten)

You might also like

Homemade Egg Rolls
Cheeky Kitchen
Chicken-And-Shrimp Egg Rolls
Martha Stewart
Vietnamese Egg Roll Recipe (Cha Gio)
Pham Fatale
Buffalo Chicken Egg Rolls
Iowa Girl Eats
Lumpia Rolls
Epicurious
Cheesy Chicken Egg Rolls
Hungry Girl
Baked Tex-Mex Egg Rolls
Savour the Senses
Fried Wontons (Or Egg Rolls)
Real Mom Kitchen
Southwest Egg Rolls
Kraft Foods
Lumpia Shanghai (Filipino)
Kraft Foods