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Pasta & Chicken In Pumpkin Cream Sauce

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Land O Lakes
Related tags
sides low carb rosh hashanah

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Ingredients

8 ounces (3 cups) uncooked dried farfalle (bow tie) or penne pasta

2 tablespoons LAND O LAKESĀ® butter

1 1/4 pounds boneless skinless chicken breast halves, cut crosswise into 1/2-inch strips

1 teaspoon finely chopped fresh garlic

1 cup cooked canned pumpkin

1/2 cup chicken broth

3/4 cup whipping cream

1 tablespoon chopped fresh sage leaves

1/2 teaspoon salt

1/2 cup coarsely chopped toasted pecans

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