Cranberry Glazed Turkey Tenderloin

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Land O Lakes


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2 tablespoons LAND O LAKESĀ® Butter

1 teaspoon purchases minced garlic

1/2 teaspoon salt

1/2 teaspoon coarse ground pepper

1/4 teaspoon dried thyme leaves

2 (12-ounce) turkey tenderloins

1 medium onion, thinly sliced

1 (10-ounce) package cranberry orange relish

2 medium oranges, peeled, sliced 1/4-inch, if desired

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