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Relishy Cactus-Paddle Salad

Nutrition per serving    (USDA % daily values)
CAL
100
FAT
6%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

4 medium (12 to 14 ounces total) fresh cactus paddles ( nopales or nopalitos; see Notes)

ΒΌ cup diced onion

OR one 12- to 15-ounce jar cactus pieces, drained and well rinsed

6 sprigs fresh coriander (cilantro), chopped

1 ripe, medium-large tomato , cored and diced

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