Cheddar Broccoli Frittata Recipe

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Nutrition per serving    (USDA % daily values)
CAL
297
FAT
58%
CHOL
171%
SOD
20%

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Ingredients for 4 servings

1 large onion, chopped (about 1 cup)

1 green onion, chopped (about 2 tablespoons)

1/4 cup milk

1/4 cup shredded Cheddar cheese

1 small zucchini, sliced (about 1 cup)

1/8 teaspoon ground black pepper

6 eggs

1 can (10 3/4 ounces) Campbell's® Condensed Broccoli Cheese Soup (Regular or 98% Fat Free)

2 cups sliced mushrooms (about 6 ounces)

1 tablespoon butter

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