Salmon With Red Pepper Pesto

8 faves
More from this source
My Recipes


Add a comment


4 (6-ounce) fresh or frozen sustainable salmon fillets (such as wild Alaskan)

3/4 teaspoon kosher salt, divided

Cooking spray

1/3 cup chopped bottled roasted red bell peppers, rinsed and drained

1 tablespoon tomato paste

1 teaspoon extra-virgin olive oil

7 whole blanched almonds

1 garlic clove

You might also like

Lemon Kale Salad + Seared Salmon
Sprouted Kitchen
Salmon Skewers With Cucumber Yogurt Sauce
Sprouted Kitchen
Grilled Salmon Kebabs
Skinny Taste
Spiced Salmon Kebabs
Bon Appetit
Salmon With Spinach And Chickpeas
Whole Living
Quick Tuna Or Salmon Ceviche
The Family Dinner
Raw Salmon With Cucumbers And Green Tea Granita
La Tartine Gourmande
Roasted Red Pepper Salmon With Spinach
Elana's Pantry
Salmon With Tomato And Capers
The Dr. Oz Show
Glazed Salmon With Spicy Grapefruit Relish
Whole Living