Rujak (Indonesian Fruit Salad)

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Ingredients

1/2 teaspoon sambal oelek

1/2 teaspoon shrimp paste

3 tablespoons brown sugar

1/4 teaspoon kosher salt

1 teaspoon tamarind concentrate, dissolved in 1 tablespoon water

1 large green apple, cored

1/2 large English cucumber, seeds removed

1/2 medium jicama, peeled