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Eggs Benedict With Smoked Salmon & Chives

19 faves
Nutrition per serving    (USDA % daily values)
CAL
702
FAT
197%
CHOL
259%
SOD
16%

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Ingredients for 4 servings

2.0 tsp white wine vinegar

4 eggs

125.0g unsalted butter , diced

FOR THE hollandaise sauce

2.0 tsp lemon juice

2 english muffins , halved

a little butter , for spreading

3 egg yolks

2.0 tbsp white wine vinegar

chopped chives , to serve

8 slices smoked salmon

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