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Pear Salad With And Bacon, Gorgonzola And Candied Walnuts

Nutrition per serving    (USDA % daily values)
CAL
301
FAT
72%
CHOL
12%
SOD
23%

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Ingredients for 4 servings

2 x pears , cored and sliced

1 x green onions , sliced

2 slices bacon , cooked and crumbled

1/4 cup gorgonzola , crumbled

1/4 cup candied walnuts

1 tbs lemon juice

1 tbs walnut oil or olive oil

1 tsp maple syrup

1 tsp dijon mustard

1 x salt and pepper

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