Baked Stuffed Potato

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Nutrition per serving    (USDA % daily values)
CAL
142
FAT
37%
CHOL
9%
SOD
14%

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Ingredients for 4 servings

blue catriona potatoes

1 x red onion, finely sliced

pancetta

1 x red capsicum, sliced finely

bocconcini

Salt and freshly ground black pepper

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