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Muenster Cheese Soufflé With Red Bell Pepper And Tomato Salad

2 faves
Nutrition per serving    (USDA % daily values)
CAL
251
FAT
36%
CHOL
79%
SOD
22%

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Ingredients for 4 servings

1 1/4 cups whole milk

1 1/2 tablespoons butter

3 tablespoons all purpose flour

1/4 teaspoon ground cumin

panko (Japanese breadcrumbs)*

3 large eggs, separated

1 cup 1/3-inch cubes rindless French muenster cheese (about 4 ounces)

red bell pepper and Tomato Salad

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