Middle Eastern Lebanese Fattoush Bread Salad

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 1/2 red onions or mild white onions, chopped or 9 scallions, chopped

3-4 sprigs fresh mint , shredded

3 small cucumbers , peeled, cut into thick slices

1 tablespoon ground sumac

1 bunch flat leaf parsley , chopped

2 garlic cloves , crushed

1 head romaine lettuce , cut into ribbons

5 tablespoons extra virgin olive oil

3 medium firm ripe tomatoes , cut into 1/2 inch pieces

salt and pepper

1 butch purslane or lamb's lettuce , torn

1 1/2 pita breads or arab bread

1 green bell pepper , seeded and cut into small slices

1 lemon, juice of

1 bunch rocket , torn

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