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Recipe Details
Nutrition

Details

Cook time:

DF
GF
Vg
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LF

4 Ingredients

  • 1 3/4 cups fresh lemon juice (about 12 lemons)
  • 1 cup sugar
  • 1 lb fresh cherries , pitted
  • 3 qts cold water

Preparation

Read recipe preparation at Food.com  

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