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Chocolate Almond Cakes

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12 ounces butter, room temperature

1 pound almond paste

1 3/4 cups sugar

3/4 cup plus 2 tablespoons cocoa powder

8 large eggs

4 ounces 82% dark chocolate, melted

6 ounces butter, cut into small cubes

8 ounces 70% dark chocolate, chopped

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