Sausage Meatballs With Marinara Sauce

More from this source
Land O Lakes


Add a comment


1 cup all-purpose baking mix

1/2 cup finely chopped green bell pepper

1/2 cup finely chopped onion

1 1/2 pounds mild Italian sausage, casing removed

8 ounces (2 cups) LAND O LAKES® Co-Jack®or Chedarella® Cheese, shredded

3 ounces (3/4 cup) freshly shredded Parmesan cheese

2 teaspoons finely chopped fresh garlic

Marinara sauce, warmed

You might also like

Italian Sausage Meatball Heroes
Paleo Meatballs And Marinara With Yellow Squash...
Parade Magazine
Old-Fashioned Spaghetti & Meatballs
Eating Well
Italian Meatball Sliders
My Recipes
Grilled Italian Meatballs
Spicy Turkey Meatballs
It's a Keeper
Meatballs Italiano
Pizza-Stuffed Meatball Hoagies
Betty Crocker
Pork And Chorizo Meatballs With Pozole Broth Re...
Food Republic
The Meatball Shop's Mortadella Meatballs Recipe
Food Republic