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Maple Poached Eggs On Buckwheat Crepes

By Food52
9 faves | 2 recommends
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Related tags
brunch nut free vegetarian New Year's breakfast french

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Ingredients

1 cup buckwheat flour

2 eggs

1 tablespoon melted butter or vegetable oil

1 cup water

1/2 teaspoon coarse salt

extra water for thinning batter

1 cup pure maple syrup

4-8 eggs

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