Spicy Thai Shrimp With Mint Raita

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
128
FAT
23%
CHOL
30%
SOD
18%

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Ingredients for 4 servings

1 cup nonfat yogurt

1/4 cup peeled, seeded and diced cucumber

1/4 cup thinly sliced green onions

1/4 cup mint leaves, minced

2 tsp lemon zest

2 tsp olive oil

2 tsp sesame oil

2 tsp minced fresh ginger

1 tsp minced garlic

24 large shrimp, peeled and deveined

1/4 cup Thai red chile paste (at Asian grocery stores)

Juice of 2 lemons

2 tbsp snipped fresh chives

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