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Clementine Cake

152 faves | 3 recommends
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smitten kitchen
Related tags
dessert dairy free gluten free vegetarian

Comments

It's surprisingly moist! Not my favorite cake but a fairly decent one. I like that the recipe is gluten free and with so few ingredients it's hard to mess up. Despite not being my fave cake, every time I pass by the cake on my counter, I sneak a small piece into my mouth :P
Kim Malik   •  13 Feb   •  Report
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Ingredients

4 to 5 clementines (about 375grams/slightly less than 1 pound total weight)

6 eggs

1 cup plus 2 tablespoons (225 grams) sugar

2 1/3 cups (250 grams) ground almonds

1 heaping teaspoon baking powder

Powdered sugar for dusting, or for making a glaze

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