Striped Farfalle Pasta Salad

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
225
FAT
71%
CHOL
10%
SOD
14%

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Ingredients for 6 servings

2 tablespoons fresh lemon juice

1 cup farfalle ( bow tie pasta)

5 tablespoons extra virgin olive oil

2 cups mizuna leaves or other tender greens

5 ounces pancetta , sliced paper thin

Salt and freshly ground black pepper

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