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Newfoundland Lobster Salad

Nutrition per serving    (USDA % daily values)
CAL
150
FAT
20%
CHOL
90%
SOD
43%

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Ingredients for 10 servings

1 small onion , minced

1/2 teaspoon salt

1 pinch pepper

3 hard-boiled eggs , chopped

1/2 cup mayonnaise

1/2 cup sweet gherkin, chopped

2 lbs lobsters (boiled and shelled)

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