Japchae

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Ingredients

2 tbsp sesame seeds

3 tbsp low-sodium soy sauce

1 tbsp + 1 tsp sugar

2 tsp hot pepper paste (kochujang)

1 tbsp sesame oil

1/2 lb soba noodles

2 tsp vegetable oil

1/2 medium yellow onion, thinly sliced

1 large carrot, cut into matchsticks

3 cloves garlic, minced

3 green onions, thinly sliced

1 red bell pepper, thinly sliced

5 oz baby spinach

3 oz enoki mushrooms, ends trimmed

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