Chinese Chicken Salad

4 faves
More from this source
Oxmoor House


Add a comment



1/2 cup firmly packed brown sugar

1/2 cup sesame oil

1/2 cup rice vinegar or 1/3 cup white vinegar

2 ramen noodle seasoning packets (reserved from ramen noodle packages used in salad)

1 tablespoon peeled and minced fresh ginger

1/2 teaspoon black pepper

2 cups cubed chicken breasts or thighs


1 tablespoon sesame oil

1 head Napa cabbage, cut into very thin slivers

4 green onions, thinly sliced

1/4 cup chopped fresh cilantro

1/4 cup chopped peanuts

2 tablespoons sesame seeds, toasted in a dry skillet over medium heat

Three 3-ounce packages oriental- or chicken-flavored ramen noodles, broken

You might also like

Chinois Chicken Salad
Wolfgang Puck
Martha's Chinese Chicken Salad
Simply Recipes
Best-Ever Chinese Chicken Salad
Char’s Chinese Chicken Salad
The Naptime Chef
Chinese Chicken Salad
No Recipes
Chinese Chicken Salad Recipe
Steamy Kitchen
Asian Teriyaki Chicken Salad
Donal Skehan
Five-Spice Chicken Noodle Salad
Spicy Sichuan Chicken Salad
Donal Skehan
Cristina Cooks Wolfgang Puck’s Chinois Chicken...
Cristina Ferrare