Chilli Chocolate Strawberries

1. In a heat proof-mixing bowl, add the chocolate, cream and butter. 2. Place the bowl over a smaller pot of simmering water, be sure the water does not touch the bottom of the bowl. 3. Stir until chocolate is melted. 4. Stir in the Original Hot Diggidy Dog sauce and mix until it is evenly integrated. 5. Dip each strawberry into the chocolate allowing the excess to drip back in the bowl. 6. Place each chilli-chocolate strawberry on a parchment or baking paper. 7. Once the chocolate has cooled, allow to chill for 30 minutes.
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
95%
CHOL
12%
SOD
7%

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Ingredients for 4 servings

Prep Time: 10 min

Prep Time: 30min

Cook Time: 10min

Serves: 2 to 4

6 oz dark chocolate

3 tablespoons heavy cream

1 tablespoon butter

½ teaspoon Original Hot Diggidy sauce

10 large strawberries

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