Anzac Biscuits

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
154
FAT
23%
CHOL
7%
SOD
7%

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Ingredients for 20 servings

1/2 cup plain flour

1/2 cup whole wheat flour

1 cup rolled oat

1/2 teaspoon baking soda

1/2 cup brown sugar

4 tablespoons golden syrup or maple syrup

1 tablespoon boiling water

125 g butter

3/4 cup shredded coconut

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