Booze It Up Cookies

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Have Cake Will Travel


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1/4 cup plus 3 tablespoons (105 ml) canola oil

3/4 cup (144 g) raw sugar

1 1/2 cups (384 g) creamy nut butter of choice

1 tablespoon (15 ml) pure vanilla extract

3/4 cup (180 ml) coffee liqueur, such as Kahlua

1 1/2 tablespoons (12 g) cornstarch

3/4 cup (120 g) brown rice flour

3/4 cup (90 g) light spelt flour

3/4 teaspoon baking powder

1/2 teaspoon fine sea salt

Handful nondairy semisweet chocolate chips, optional

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