Chilled Mango Cheesecake

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Ingredients

40 g melted butter

3 tablespoons boiling water

2 teaspoons gelatin

50 g digestive plain sweet biscuit crumbs

1 tablespoon gelatin

Mango puree topping

200 g cream cheese

55 g sugar

50 g Oreo cookie crumbs

200 g mango puree

Filling

Base

1 mango (cubed)

1 tablespoon lemon juice

100 g mango puree

2 tablespoons icing sugar

1 tablespoon rum

200 ml whipping cream (whipped)

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