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Irish Beef Hand Pies

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1 tablespoon vegetable oil

1/4 head green cabbage, shredded

1/2 pound red potatoes, scrubbed and diced

1 pound ground beef sirloin

3 tablespoons tomato paste

1/2 teaspoon worcestershire sauce

1/2 teaspoon dried thyme

Coarse salt and ground pepper

All-purpose flour, for rolling

2 piecrusts (9 inches each), homemade or store-bought

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