Italian Chicken & Artichoke Pasta

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Details

13 Ingredients

• 1/2 tsp dried thyme
• cooked orzo pasta or elbow macaroni , for serving
• 1/2 tsp salt
• 4 Tbsps olive oil
• 2 tsps minced garlic
• 1 (13 3/4 oz) can artichoke hearts
• 4 boneless skinless chicken breasts
• chopped parsley
• 1 peeled lemon , thinly sliced in wheels
• Dressing
• 2 Tbsps honey
• 1/2 tsp red pepper flakes (optional)
• 4 Tbsps lemon juice