Pasta And Vegetable Salad

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12 ounces Kamut spirals

Salt and ground black pepper

3 1/2 cups (one head) small broccoli florets

1/4 cup flax oil

1/4 cup balsamic vinegar

2 tablespoons lemon juice

1 tablespoon Dijon mustard

1 tablespoon honey

1 clove garlic, minced

2 pints cherry tomatoes, halved

1/2 cup pitted kalamata olives, chopped

1/2 cup torn fresh basil leaves

1/4 cup fresh parsley

1 small head radicchio, cored and shredded (about 3 cups)

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