Raspberry Cream Cheese Muffins

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
348
FAT
68%
CHOL
38%
SOD
25%

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Ingredients for 15 servings

8 ounces cream cheese , softened

2 eggs , divided

1 teaspoon baking powder

1/2 teaspoon salt

1 teaspoon vanilla

1 cup granulated sugar

1/2 cup chopped pecans (optional) or walnuts (optional)

3/4 cup butter

1 cup sour cream or plain yogurt

1/2 teaspoon baking soda

1/2 cup raspberry preserves

1/3 cup granulated sugar

2 1/2 cups flour

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