FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Rosemary Parmesan Shortbreads

Nutrition per serving    (USDA % daily values)
CAL
59
FAT
13%
CHOL
5%
SOD
6%

Comments

Add a comment

Ingredients for 30 servings

1 1/2 teaspoons fresh rosemary, minced

3/4 cup all purpose flour

3 ounces fresh parmesan, grated

1/2 teaspoon kosher salt

1/4 teaspoon cayenne pepper

1/4 pound unsalted butter, room temp

1/2 cup whole wheat flour

Zest of 1 lemon, minced

You might also like

Parmesan Shortbreads
Nigella Lawson
Parmesan Shortbread With Fennel And Sea Salt
Bon Appetit
Savory Parmesan Shortbread Rounds
Bon Appetit
Savory Parmesan Shortbread Rounds
Epicurious
Asparagus Soup With Parmesan Shortbread Coins
Food & Wine
Parmesan Shortbreads With Mozzarella, Cherry To...
Lyndy Redding
Maple Bacon And Parmesan Cheese Shortbread Cookies
My Man's Belly
Stone-Ground Cornmeal-Pecan Shortbread
Oxmoor House
Savory Shortbread Cookies
My Man's Belly
Parmesan Shortbread
Food.com